Relish Long Lunch
The Relish Long Lunch is a not to be missed dining experience! The long lunch includes 4 course meal from various chefs located at popular restaurants around the Fraser Coast. Enjoy your celebration of local produce and wine whilst admiring the heritage streetscape of Wharf Street. Sit back and enjoy the melodies of Soul City and Doug Williams whilst enjoying a get-away within the festival hub.
Canape - EAT @ Dan & Steph's (Dan & Steph Mulheron)
Entree - The Vinyard (Saul Collins)
Main - Ebb & Flow (Mike)
Dessert - Coast Restaurant (Jason England)
One of the only places for a sit down ala carte meal, with one session only.
Long Lunch Menu
Canape: Chicken liver mousse, CC's rosella jam, pickled onion, chicken chicharron and radish served with house made totopas
Entree: Hervey Bay scallop and prawn terrine with crostini.
Main: Pork belly with local sweet potato, kumquat and ginger chutney, local greens.
Dessert: Childers pumpkin cheesecake with pecans and ginger.
All courses are served with a glass of SEQ wine paired with the flavours of the dish.